Preheat oven to 350 degrees.

Spray cookie sheets with non-stick spray.

Combine coconut, chocolate chips, milk and vanilla in medium bowl; mix until well blended.

Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheets.

Press dough gently with back of spoon to flatten slightly.

Bake 10-12 minutes or until light golden brown.

Let cookies cool for 1 minute before placing onto wire racks