Spicy Pumpkin Pie

Spicy Pumpkin Pie

This is Grandma Orr's recipe
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Prep Time 20 minutes
Cook Time 1 hour 20 minutes
Course Dessert
Cuisine American
Servings 6

Ingredients
  

  • 2 cups pumpkin
  • 2 cups half and half
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon salt
  • 1 teaspoon ginger
  • 2 1/2 teaspoons cinnamon
  • 1/2 teaspoon allspice
  • 1 pieshell

Instructions
 

  • Preheat over to 400 F.
  • Blend all ingredients in a blender and pour into pie shell. Wrap the border of the pie shell with aluminum foil so the crust does not burn.
  • Bake at 450F for 20 minutes and then 400F for one hour or until top of pie starts to brown